Small snack package only 49.9 euros instead of 59.2 euros
Traditionally manufactured in perfected craftsmanship, carefully selected raw materials, each product a unique taste experience
Price:
€49,90
Regular Price
€59,20
Unit price
per
Tax included.
Versandkosten
In Stock
Delivery in 1–3 Business Days
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Product Info
Save 10 euros! Discover our introductory package for the perfect snack.
Small snack pack – Only €49.90 instead of €59.20
Discover our delicious small snack pack – the perfect choice for gourmets and connoisseurs! This lovingly curated pack combines a selection of exquisite delicacies that will make every snack a special experience.
Contents of the snack pack:- 300g garlic bacon (best before 60 days)
Experience our succulent garlic bacon, refined with a mild garlic note – masterfully balanced like a Michelin-starred chef. The harmonious flavor of garlic and spices perfectly complements the carefully selected meat from Bavarian pigs.
With a maturation period of 5 months, the bacon develops an exquisite firmness while remaining wonderfully tender. Enjoy the delicate texture and unique aroma – a true delight for every palate and an ideal addition to your snack! - 180g wild boar salami (best before 90 days) Discover our delicious wild boar salami with a 20% game meat content! This exquisite salami is given ample time to mature, resulting in a 40% weight loss. The result is a firm and aromatic delicacy, refined with savory wild boar meat, that will tantalize your taste buds with its intense flavor. Made from high-quality ingredients and carefully selected wild boar meat, this salami impresses with its outstanding quality and perfect balance of flavors. Thanks to its long maturation process, it develops a distinctive texture and a unique aroma.
Ideal as a snack or part of a delicious bread and cheese spread – this wild boar salami is a treat you shouldn't miss! - 250g mountain cheese from Vorarlberg (best before 60 days) Enjoy our exquisite mountain cheese, made from the finest hay milk from Vorarlberg. With a pleasantly spicy and nutty flavor, this 12-month matured cheese impresses with its harmonious balance of aromas and the crisp salt crystals that are just beginning to form.
At this perfect age, the cheese offers a slightly creamy consistency and is excellent for breakfast or dinner. It's a true all-rounder in the kitchen – ideal for grating over salads or pasta and a delicious alternative to Parmesan.
Let yourself be inspired by the versatility and full-bodied flavor of this mountain cheese! - Goldbacher Alpine Cheese (best before 60 days) Discover Goldbacher Alpine Cheese – a delicious, irresistible semi-hard cheese from Switzerland that offers a true sensory experience! Carefully matured and adorned with fine salt crystals, it delights with its creamy melt and full-bodied, aromatic flavor. This cheese is the perfect accompaniment to a glass of wine and is ideal for cheese boards or as a treat any time. Made from silo-free milk, it embodies the quality and tradition of Swiss cheesemaking. Indulge in this exceptional taste experience!
- Fig mustard sauce from the Bregenzerwald region, best before date (2 years) Discover the perfect complement to our cheeses: the fig mustard sauce from the Bregenzerwald! This sweet and spicy sauce adds a special touch to your cheese experience and rounds it off with its unique aroma.
Ideal as a dip or a flavorful accompaniment to cheese platters, this fig and mustard sauce offers a harmonious combination of sweet and savory flavors. Treat yourself to this special indulgence and transform your snack into a culinary highlight! - Original Schüttelbrot from South Tyrol, 95% rye content (best before 1.5 years) For many travelers to South Tyrol, a snack without Schüttelbrot is unthinkable! This savory cracker delights with a finely balanced blend of caraway and fennel. With a high rye content of 95%, our Schüttelbrot is not only delicious but also a healthy snack for any time of day or in the evening.
Enjoy the crispy texture and intense flavor – perfect for dipping or as an accompaniment to cheese and charcuterie. Bring a taste of South Tyrol to your table!
- Garlic bacon
- Ingredients:
- Pork neck, sea salt, garlic, spices, sugar, dextrose, antioxidant (sodium ascorbate), seasoning, preservative (sodium nitrite), beech smoke.
- Salami with wild boar
- Ingredients:
- Pork; Wild boar meat; Salt, spices; Dextrose; Flavorings; Seasoning (corn-based); Natural flavorings; Antioxidant: Sodium ascorbate; Spice extract; Preservative: Sodium nitrite.
- Mountain cheese (matured for 10-12 months)
- Ingredients:
- raw cow's milk (hay milk), table salt, lactic acid bacteria, natural rennet
- Goldbacher Alpine Cheese
- Ingredients: Milk, starter cultures, rennet, salt
- Fig and mustard sauce:
- Ingredients:
- Sugar, 26% fig compote (64% figs, water, sugar), glucose syrup, 7% gherkins (cucumbers, spirit vinegar, salt, sugar, natural flavoring), gelling agent: pectin, acidifier: citric acid, pepper, flavoring, chili, mustard oil, natural flavoring
- Mini Schüttelbrot Original:
- Ingredients:
- Rye flour 95%, yeast, spelt flour, salt, fennel seeds 1%, caraway seeds 1%, rye malt flour, barley malt flour. May contain soy and tree nuts.
- 300g garlic bacon (best before 60 days)