Buy Specialty Cheeses: Mountain Cheese, Alpine Cheese & More

FAQs

What types of cheese are available in the “Cheese” category?

There are various specialties such as robust mountain cheese (aged 10–12 months and 18–24 months), truffle cheese with black truffle, Goldbacher Alpine cheese, flower cheese, Urikäs, and goat cheese (aged 6 months).

What types of milk are used in the cheese products?

The cheeses are primarily made from cow’s milk. Goat cheese is mainly made from goat’s milk, which gives it a distinctive flavor.

How long do the cheeses keep?

The minimum shelf life varies depending on the type of cheese, usually between 30 and 60 days.

How should I store the cheese?

It is best to store the cheese cool and protected in the refrigerator. After cutting, the cheese should be wrapped airtight so it stays fresh longer. (General recommendation for cheese products)

Are the cheeses suitable for snacks or traditional cold platters?

Yes, the cheeses are ideal for classic snack platters, cheese boards, alpine-style “Jause,” or as part of picnics and social gatherings.

What makes these cheese varieties special?

The cheeses are artisan-made, traditionally aged, and offer a rich variety of flavors – from nutty, robust mountain cheese to aromatic truffle cheese.

Are there lactose-free or special varieties?

Some varieties in the shop are also labeled as lactose-free – ideal for people with lactose intolerance.

Can I order multiple types of cheese together?

Yes, you can select individual cheeses or combine several varieties, for example for a mixed cheese platter or a gift set.

How fast is delivery?

Delivery usually takes 1–3 days and is often free of shipping charges above a certain order value.

What payment methods are available?

Payment is available, among others, via bank transfer or PayPal.